Tuesday, 2 February 2016

you are what you eat (2 February 2016)



Tell me what you eat and I will tell you what you are.
So said French lawyer and epicure Jean Anthelme Brillat-Savarin, in his Physiologie du goût (The Physiology of Taste)

We hear this a lot and it's hard to swallow.
Especially if you've started to be a bit like this


The trick is moving to this




 (so far so good)

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